Son Fish Sauce, First-Press Vietnamese Fish Sauce 520 mL | 100% Anchovy + Sea Salt, No Additives | Naturally Fermented for Deep Umami | Clean-Label V
Buy 2 or more, save 25%, up to 40% on bigger boxes mix & match anything in the shop
β In Stock!
π Free shipping on every order
π The Scoop
π Son First-Press Vietnamese Fish Sauce β¨
Bring authentic Vietnamese flavor to your kitchen with Son First-Press Fish Sauce. Crafted using a traditional fermentation process, this premium fish sauce is made from just 100% anchovies and sea salt. π
Slow natural fermentation develops a deep rich umami flavor that enhances everything from dipping sauces to marinades and stir-fries.
Pure Traditional Ingredients:
- π 100% Anchovies
- π Sea Salt
- β¨ No additives or preservatives
Why Youβll Love It:
- π₯’ Authentic Vietnamese first-press fish sauce
- π₯ Naturally fermented for deep umami flavor
- π Perfect for cooking, marinades and dipping sauces
- π‘ Great for home cooks and professional kitchens
Size: Bottle size varies by selection
Ingredients: Anchovies, sea salt
Origin: Vietnam
Nutrition facts: See bottle label for details.
β¨ A pure, traditional fish sauce that brings authentic Southeast Asian flavor to every dish. π
#FishSauce #VietnameseCuisine #UmamiFlavor #AsianCooking #AnchovySauce
π₯ Ingredients & Product Details
Anchovy, sea salt